The Covent Garden Hotel's Sake Martini – Recipe

For something a little unexpected, sample this refined martini-inspired drink. This beverage is airy, scented and drinkable, and matches wonderfully with parmesan chunks.

Japanese-Inspired Martini

Makes a single portion

30ml gin – a quality London dry gin is ideal

15ml Lillet Blanc – a floral and citrus aperitif

15ml sake – select a smooth, medium-bodied variety

Combine the gin, Lillet Blanc, and sake in a cocktail shaker, add a big handful of ice cubes and mix for half a minute until cold. Pour into a frosty martini glass and enjoy.

A sophisticated cocktail with Japanese flair

Anthony Morrison
Anthony Morrison

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